Food Partners Patagonia
Custom management system that unifies operations across two plants and supports international audits.
Services
Tech

- 01 / 03
Challenge
Operations split between Puerto Madryn and Puerto San Julian, many industrial stages, and demanding wholesale buyers. Data was scattered and there was no way to track an order remotely.
- 02 / 03
Approach
We designed a tailored web system with modules per stage (fishing, processing, packaging, cold chain, logistics, export), start-to-finish order tracking, and a panel built for audits and continuous improvement.
- 03 / 03
Outcome
Full visibility over the whole chain, shorter delivery times, and a technical base ready to support expansion into new cities and international markets.
A look at the product.

Start-to-finish tracking
Track each order from the catch to export, with per-lot and per-product history.
Controlled cold chain
Temperature and critical event logging to meet large international brand standards.
Multi-plant operation
Puerto Madryn and Puerto San Julian working in a single system with plant-based roles and permissions.
What we built.
Start-to-finish tracking
Track each order from the catch to export, with per-lot and per-product history.
Modules per stage
Fishing, custom processing, packaging, cold chain, logistics, and export, each with their own workflow.
Controlled cold chain
Temperature and critical event logging to meet large international brand standards.
Reports and audits
Clean, exportable data ready for wholesale buyer audits.
Multi-plant operation
Puerto Madryn and Puerto San Julian working in a single system with plant-based roles and permissions.
Premium products
Specialized handling of Red Shrimp, King Crab, and Hake with client-specific criteria.
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